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Grandma F’s Rice Krispie Bars

The original recipe called for 6 oz pkg of chocolate chips. (It is easier for me to resist the Cocoa when snacking, so I make that substitution!) You can also add a handful of marshmallows with the peanut butter (keeps the bars softer and stretches the amount). Add more cereal as needed. Love from Grandma Fuhrwerk

Ingredients

1 C. sugar
2 or 3 T. cocoa
1 C Karo syrup (light or dark)
1 C peanut butter (smooth or chunky, your choice)
6 C Rice Krispy cereal (can use the generic brand)

Directions

Cook first 3 ingredients over medium heat just until boils (watch closely, stir often) Turn off heat.

Stir in peanut butter.

When peanut butter melts, stir in Rice Krispy cereal.

Pour into buttered 9 x 11 pan, smooth with back of buttered large spoon.

Cut while still warm.

Categories: Cookies, Desserts