Seven Layer Bars

Ingredients

• 1/4 c. margarine, melted in an 8 x 8 pan
• 10 graham crackers, crushed, add to melted butter in pan, making sure all crumbs are coated

Sprinkle in pan:

• 1 small pkg. Butterscotch chips
• 1 small pkg. Chocolate chips
• 1 c. pecans, crumbled
• 1 c. coconut

Pour over all ingredients in pan.

• 1 can Eagle Brand milk

Directions

Bake about 30 minutes at 350 degrees or until coconut looks toasted. Cut when cool.