Betty’s Peanut Butter Fudge

Ingredients

• 1 c. brown sugar
• 1 c. white sugar
• ½ c. evaporated milk
• 2 T. butter
• 1 c. miniature marshmallows
• ¾ c. peanut butter
• 1 tsp. vanilla
• ½ c. nuts (optional)

Directions

Cook first four ingredients to soft ball;

add marshmallows and peanut butter;

remove from heat,

add vanilla (and nuts). 

Heat until it starts to thicken. 

Pour in buttered pan and let set.