Oatmeal Pie

Ingredients

• ½ c. white sugar
• ½ c. brown sugar
• ½ c. melted butter
• 3/4 c. quick oats
• 1 c. milk
• 3/4 c. light Karo syrup
• 2 eggs
• 1 t. vanilla
• 1 can moist coconut

Directions

Mix together and put in unbaked pie shell.

Sprinkle chopped pecans on top.

Bake at 425 degrees for 10 minutes then 25 minutes at 375 degrees.