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Strawberry Pie

Mmm good. This recipe came from Mary Hoehn, who was our first neighbor on Breese Road. My first Mother’s Day, I made this pie and we enjoyed it with Grandma and Grandpa F. at Johnny Appleseed Park for a picnic. Jennifer was 13 months old and Carrie was on the way.

Ingredients

  • 1 pkg. Strawberry jello (3 oz.)
  • 4 T. corn starch
  • 2 c. water
  • Ready Pie crust
  • 1 quart Fresh strawberries

 

Directions

Bring Jello, cornstarch and water to a boil.

Cool.

Mix with rinsed and cut up fresh strawberries.

Pour into baked pie crust.

Categories: Desserts, Pies
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