Barbeque Sauce for Spare Ribs

Ingredients

• 1/2 c. catsup
• 1/4 c. vinegar
• 1/4 c. water
• 1/2 t. salt
• 1/2 c. onion, finely chopped
• 1 T. Worcestershire sauce

Directions

1. Mix together in a saucepan and bring to a boil.
2. Pour over country-style spare ribs.
3. Bake for 1 hour at 350° or until done.