Note: I have not been able to find Pepperidge Farm mini rolls in years. I use the dinner rolls now and they are more of a slider.
Poke hole in each small roll and set aside. Mix rest of ingredients together. Fill hole in roll with mixture. Bake 15 minutes at 350 degrees. Serve warm.
This recipe came from Odette Bailey, a teacher with me at Elmwood Elementary School. She was also from Celina so we always talked ‘town’.